Tuesday, May 12, 2009

Ice Cream Cupcake Roundup 2009: Just a Sampling

So I thought to inspire you all in the Ice Cream Cupcake Roundup 2009, I would make a couple ice cream cupcakes...I tried two. One was completely from scratch, and the other, well, wasn't. It was all mix and ice cream in a carton. That's the one I am going to post about today -- just so you know that these do not have to be completely from scratch. My sister Arianna (who is also the lovely photographer -- except for the blurry photo, that's probably mine!) and I made these a couple of weeks ago.

These Funfetti© cupcakes were sweet sweet sweet -- just like we like 'em!

So basically, we made the Funfetti cake according the instructions on the box. We filled the liners (which we had placed in tins) about 1/4 to 1/2 way, which was too much and I needed to scoop out some of the cake in the end...so save yourself the extra scooping step and don't put too much -- you don't want the cake to come up too high and have no room for the ice cream!!! You'll probably want to make some full sized cupcakes (just to frost, no ice cream -- I know! -- the horror!) as well, because with the little bit of batter you use in each cup, you'll be filling and baking cupcake tins all day otherwise!

Cook them accordingly, but check them a bit early -- they might be ready sooner than later because of the little bit of cake.

Leave them in the tins to cool. Once cooled, add a nice layer of slightly softened Turkey Hill (yay Turkey Hill and their awesome blog!) Party Cake ice cream, and put the cakes directly into the freezer to harden.

Once hard, frost with Funfetti frosting (we used pink) and of course, add the sprinkles (oh! -- in these photos we actually used sprinkles from my mom's cabinet because she wanted to use them up)! Note: the frosting is kind of hard to slather on the ice cream, so you will really have to slather a lot on -- what a shame...or not! Eat them right away or refreeze until you can't wait any longer to eat them!

We can't wait to see your creations by May 31!

(Sorry for the blurriness of the last photo. I wanted you to get the full effect, but once I realized it was blurry, the cupcakes were long gone!)

2 comments:

Turkey Hill Team said...

Wow, those look great Bethany! We should have you write up a guest blog entry on the Ice Cream Journal sometime.

Cakespy said...

AWESOME! Can't wait to see them all.

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