Boston's J.P. Licks' Frozen Yogurt X
Yesterday my dear friend Amanda and I went to J.P. Licks in Harvard Square. Though I did settle on my favorite Oreo Cakebatter, I did want to try J.P. Licks' new Frozen Yogurt X (soon-to-be-named -- by you!): "Tart, tangy, non-fat, refreshing, no cholesterol, less sugar, millions of probiotic bacteria..." Hm, sounds a lot to me like Pinkberry...I asked for a taste and the scoop girl kindly agreed. Fancy that! It was much sweeter than I remembered Pinkberry to be (read my previous post on my Pinkberry thoughts), and I didn't actually hate it! Actually, it was good, but the truth is, I would never ever walk into an J.P. Licks and order it when I am surrounded by rich, sweet, creamy real ice cream.





2 comments:
The Preservation Pie in your last entry sounds amazing! I am always partial to mint and chocolate, so that is right up my alley. Thanks for stopping by my blog. I would be happy to review Maggie Moos cupcakes sometime. My birthday is in September and I have already put out the request to my husband that those Cupcakes would be my gift of choice.
I saw your Shout Out on Turkey Hill's blog this week. Congrats!
yogurt over ice cream..... ummm.... no... not really... but if it's free? For a year?... mayyyyybeee
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