Tuesday, July 1, 2008

Today, July 1, is Creative Ice Cream Flavor Day


We start July off with National Ice Cream Month as well as today being Creative Ice Cream Flavor Day. What could be finer?

Many things come to mind with Creative Ice Cream Flavor Day. It brings back to mind the list I made a while back of the Top 10 Craziest Ice Cream Flavors. In the meantime, Arianna sent another good one: Thai Black Bean Ice Cream.

This also makes me want to visit Udder Delight Ice Cream House and Jeni's Ice Cream which were also in that post and certainly had some very creative flavors. If you live near Rehoboth Beach, Deleware or Columbus, Ohio, today might be the day to pay them a visit!

I think my most creative flavors have been:
  1. Lisa's White Chocolate Cranberry Cookie Crunch (I promise to post this recipe soon!)
  2. Vanilla Bean Jelly Bean (OK, maybe I just like the name the best!)
  3. Shirley Temple Ice Cream
There are a couple of good ones in the works, but I don't want to post them until they are tried and true!

What is the most creative flavor you have ever tried or made? Post a reply and let us know (be sure to include your email) and enter for a chance to win a coupon for a free pint of Ben and Jerry's! Change of date: Let us know by this Saturday, July 5.

July is National Ice Cream Month!


Happy Happy Happy National Ice Cream Month!

To celebrate the best month of the year, we're going to make it our goal to do a post-a-day about ice cream. Don't worry, no test on July 31, but you will leave the month a little more ice cream savvy!

To start, a quote:
I doubt whether the world holds for any one a more soul-stirring surprise than the first adventure with ice cream. -Heywood Broun (American Journalist)

Friday, June 27, 2008

Girl Scouts meet Dairy Queen


The wonders of a Thin Mint cookie! Seriously I think my box was gone in a day but now there is one more way to get my fix. I don't often frequent Dairy Queen since there isn't one close by and I am always on the hunt for homemade creations but it is one of those places that brings back childhood memories. The great ice cream treat haven just announced their new summer concoction, the Thin Mint Blizzard. It's their super creamy ice cream with pieces of Thin Mint cookie throughout topped off with Creme De Menthe. This could be worth the trip!

Did you know?

*Dairy Queen first opened in 1940 in Jolliet, IL

*An All Beef Chili & Cheese foot long hotdog is 690 calories & 45 grams of fat!!!! (stick with the ice cream, may be fattening but so more worth it!)

Friday, June 20, 2008

Hot for Hilton Head SC Ice Cream


So sad that vacation came to a close but happy to be able to report on my ice cream finds on the beautiful island of Hilton Head, South Carolina. With nothing but sun and golf to keep you entertained, I decided a mini ice cream tour was a must. Unfortunately I only made it to three ice cream hot spots, since pulling myself away from the beach chair was harder than I thought, but all were worth it.

So if you've never been to HHI (Hilton Head Island) its a small island on the southern coast of SC known for its amazing golf courses and beautiful beaches. It's pretty slow on the island. If you don't like golf or the beach than forget it! It's families and golfers and oh so relaxing...seriously the first year we went sans-child it was tough finding nightlife open past 10pm! Anyways, back to the ice cream. We hit up three spots...The Salty Dog Ice Cream Shop, Marley's Homemade Ice Cream & Trading Co., and Hilton Head Ice Cream.

First stop, The Salty Dog Ice Cream Shop (at South Beach in the Sea Pines Plantation).
For anyone new to HHI, The Salty Dog Restaurant is a somewhat famous local spot on the island. Tucked in a marina with plastic tables all along the deck and nightly Jimmy Buffett-type entertainment (only til 9pm of course!), this place is always a must stop for our trip. But this year what was more enticing to me was the ice cream shop, forget dinner! So I used my child once again as an excuse for more ice cream and headed over. Not tons of choices but a few good ones. I opted for the Mocha Chip, little caffeine and chocolate, and Holly craved the Cookie Dough. As you can see by the picture, the small cone of cookie dough wasn't so small, they sure offered generous scoops. I always go for the dish instead but even that was filled to the brim. So the venue was picture perfect, island
 music, boats along the marina, and lots of kids lined up for ice cream but I can't say the ice cream was perfect. Definitely not homemade or premium but decent. My biggest complaint with the mocha chip was that it lacked the chip and it was a bit icy. Holly's cookie dough was the better of the two. It had lots of cookie dough and the vanilla flavor was perfect. Same consistency but flavor was great.

Onto round two, Marley's Homemade Ice Cream & Trading Co. Once again, its a shop adjacent to a restaurant (boy they know how to suck in the parents after dinner!) but this ice cream was amazing! First we had dinner at Marley's Island Grill with fun steel drum entertainment and to keep the summertime island feel we ended with ice cream. At first glance you would think this is just an ordinary ice cream shop next to this big restaurant along a main road but all the ice cream is homemade and super premium. There was a good amount of flavors to choose from. I went for the Chocolate Raspberry Truffle and Holly had the Oreo. I struggled with my decision here. I wanted to try something not so ordinary but didn't want to be disappointed and that I wasn't. The chocolate ice cream was so decadent with ribbons of raspberry throughout and lots of pieces of rich chocolate truffles. It was super smooth and not too rich. Wow, this was SO good. Marley's obviously uses the high-fat stuff...and its all worth it. With island music in the background and two scoops, this was a perfect night. Oh...and the Oreo was just as good. Vanilla ice cream was super creamy and had just the right amount of oreos strewn about to not take over. Luckily Holly got full and I got to finish hers too! This was by far the best place out of the three.

And the final round, Hilton Head Ice Cream. This is your typical summer ice cream shop tucked away off the road amongst a few other shops. It's filled with obscure items like a cookie jar collection, a fish tank, bikes hanging from the ceiling...a true mish mash of stuff. I bet it's a place where scores of Little League baseball players line up anxiously after a game. With lots of flavors and a glass freezer to see all the great choices I was torn like an old sweater, so I got my two favorites, Mint Chocolate Chip and Cookie Batter. Seeing it was my last night on the island I didn't want to be disappointed
with choosing a random flavor. Holly went for the oh so blue, yellow, & red, Superman (fancy vanilla!), and the hubby who could care less about ice cream (how dare he) chose Heath Bar. As I said in the beginning this is your typical place and that is what we got, good ice cream on a warm summer night. It was as expected and not to disappoint. Not too icy, not too premium, and good flavor. A good simple way to end the vacation.

Been to HHI? Had ice cream there? Give us the scoop so I can try a new ice cream hot spot next year!

Monday, June 16, 2008

We've got a new friend in the ice cream blog world!

It looks like EB of Spice Dish did all our work for us when she wrote about a fabulous collection of ice cream accessories. Not only that, but I think I have a new blog to subscribe to...her love of ice cream is clear with her previous entry being Triple Threat featuring a strawberry sorbet and the following one titled Sorbetasitc! Um, why can't I be that creative with my titles? Here's to you EB and your fabulous site (and P.S. now I love your mom too), and to Jessie, the fabulous Cakespy, for hooking us up.



<-- I want that wallet.

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